Wyszukiwanie zaawansowane ?

Obiekt

Pobierz

Tytuł: Dietary habits as a risk factors for selected gastrointestinal cancers

Autor:

Gałaś, Aleksander

Data:

2006

Typ:

Praca doktorska

Abstrakt:

The aim of the study was to evaluate the relationship between dietary factors and the risks of stomach, colon and rectal cancers. In total, 431 cancer cases and 548 controls were included into the case-control study. Food frequency questionnaire (FFQ) was used. One-year dietary recalls on usual past diet were administered. Low tertile of daily consumption of nutrient item in the control group was defined as a reference level. The results showed that higher energy and saturated fatty acids intake increased stomach and rectal cancer risk. The elevated colon cancer risk for higher consumption of mono and polysaccharides was also observed. Otherwise, there was noticed reduced risk for stomach and rectal cancer connected with higher intake of β-carotene. The risk for evaluated cancer sites was also decreased in the group of higher consumption of fibre and vitamin E. Minerals didn’t influence significantly the estimates of the risks. The results of the study support the legitimacy of consumption of foods rich in fibre and vitamins with the restriction of energy intake for the prevention of gastrointestinal cancer. The increased risk of stomach and colon cancer, connected with higher intake of mono and polysaccharides, might be explained by the influence of these nutrients on the releasing of ghrelin. However, further accurate investigations are required to confirm this hypothesis.

Miejsce wydania:

Kraków

Stopień studiów:

2 - studia doktoranckie

Dyscyplina:

choroby układu trawiennego ; nauki o żywieniu

Instytucja nadająca tytuł:

Wydział Lekarski

Promotor:

Tobiasz-Adamczyk, Beata

Data wydania:

2006

Identyfikator:

oai:dl.cm-uj.krakow.pl:1095

Sygnatura:

ZB-105374

Język:

pol

Prawa dostępu:

nieograniczony

Temat i słowa kluczowe:

gastrointestinal cancer dietary nutrients risk

Kolekcje, do których przypisany jest obiekt:

Data ostatniej modyfikacji:

26 cze 2023

Data dodania obiektu:

21 lis 2012

Liczba wyświetleń treści obiektu:

630

Liczba wyświetleń treści obiektu w formacie PDF

78

Wszystkie dostępne wersje tego obiektu:

http://dl.cm-uj.krakow.pl:8080/publication/1095

Wyświetl opis w formacie RDF:

RDF

Wyświetl opis w formacie OAI-PMH:

OAI-PMH

Nazwa wydania Data
ZB-105374 26 cze 2023

Obiekty

Podobne

Dietary habits as a risk factors for selected gastrointestinal cancers

Gałaś, Aleksander

2006
Praca doktorska

The evaluation of clinical value of parenteral and enteral nutrition in surgical patients' treatment with cancer of digestive system

Walewska, Elżbieta

2006
Praca doktorska

Demographic, socio-economic, life-style factors and menopause in women at age 35-64 in Polish rural population

Stepaniak, Urszula

2004
Praca doktorska

Validity of dietary assessment of children

Pac, Agnieszka

2005
Praca doktorska

Studies evaluating the significance of nutrition in patients undergoing haemopoietic stem cell transplantations

Skop-Lewandowska, Agata

2005
Praca doktorska

The relation between physical activity, nutrition habits and physical development of children during adolescent growth

Kubik, Barbara

2009
Praca doktorska

The role of diet in the etiology of colorectal cancer

Komisarska, Renata

2005
Praca doktorska

The influence of parenteral immunomodulating nutrition on clinical condition and selected parameters of immune system in patients operated due to gastric cancer

Ścisło, Lucyna

2010
Praca doktorska
Więcej
×

Cytowanie

Styl cytowania:

Dane kontaktowe

Adres

Biblioteka Medyczna
ul. Medyczna 7
30-688 Kraków

Telefon

12 658 72 56
517 385 669

E-Mail

Oddział Gromadzenia i Opracowania Zbiorów
cyfrowabm@cm-uj.krakow.pl

Odwiedź nas!

Ta strona wykorzystuje pliki 'cookies'. Więcej informacji