Search for: [Abstract = "lity of study participants, their emotional and nutritional status. The negative correlation with the fact of having gastrointestinal disorders was confirmed.Above\-average levels of cholesterol were found in only 26.42% of male subjects, yet among female subjects the percentage was higher \(47.65%\). The level of serum cholesterol in subjects participated in the study was found positive correlated with the serum albumin and with the fact of being smoker.TLC values were found to be below the recommended norm in half of all subjects\; its average value was assessed as 2062±653\/mm3. Based on the study conducted on the population of subjects over 65 years of age, hospitalised in selected medical institutions and care institutions, the following conclusions can be drawn\:1. Amongst over 65 year olds, overweight and obesity are more significant and more frequent problems than malnutrition.2. A definite majority of the population of older people are \; diagnosed with two or more diseases, i.e. are suffering from polypathology and diseases of the circulatory system are among the most frequent diseases occurring in this population. 3. Sex, place of residence, number and kind of diseases diagnosed in elderly people are the most important variables which significantly influence their nutritional state.4. There is a positive correlation between nutritional status of elderly people, their morbid"]

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