Search for: [Abstract = "g the degree, like food. Were also conducted anthropometric measurements \(height, body mass, % body fat, waist and hip\). Part of the educational project was carried out in the form of 45 \- minute lectures multimedia. The aim was the transfer of knowledge and the power of health food products.The results were developed using the statistical package Statistica 9.0 PL \(StatSoft company\). The evaluation of differences between groups of children and differences in behavior in the diet of children depending on sex and place of residence was appliednonparametric Kruskal\-Wallis Anova test \(for multiple independent tests\). When the former two categories of variables used the Mann\-Whitney U test \(two\-sample independent\). For the analysis variables used Chi2 test. The children's eating behaviors were observed irregularities. Children were getting to drink the most fruit and vegetable juices average of 1\-2 glasses per day. We examined the differences in between the main meals will go according to place of residence, gender and BMI. Children living in rural areas often snack on sweets. Girls underweight significantly more likely to snack on fruit. However, the significantly less likely to consume products of fast\-food, chips, crisps or salty sticks. It has been observed that children's eating habits are determined by the parents' educational level, as well as family income and place of resi"]

Number of results: 1