Search for: [Abstract = "adipose tissue in women in pre\- and post\-meopausal period. Being aware of the protective influence of diet in prevention of the diseases of the circulatory system, we also studied the influence of dietary fatty acids \(in non\-toxic concentration 10\-30μM\) on aromatase expression. These fatty acids are arachidonic acid \(AA\) eicosapentaenoic acid \(EPA\), olein acid \(OA\), palmitinic acid \(PA\). The effect was important for the stromal vascular fraction \(SVF\) of the adipose tissue which is considered to contain the most metabolically active cells. The aim of the work was to indicate the difference in aromatase expression in the subcutaneous and visceral adipose tissue in women in pre\- and peri\-menopausal period. Moreover, in in vitro investigations, the influence of saturated mono\- and poly\-unsaturated fatty acids on aromatase expression in SVF cells isolated from the human subcutaneous and visceral adipose tissue was studied. Assessing the results of in vitro investigations, it has been found that there is a positive correlation between the age of the patients and their BMI value, and hence aromatase expression is dependent on the age and the abdominal obesity. In in vitro investigations it has been shown that saturated fatty acids induce aromatase expression in progenitor cells, especially those which differentiate to adipocites. In SVF cells directed towards endothelial cells, the"]

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